Celler Eravi

Year of creation / 2017

Owner / Roca Family

Location / Aiguamúrcia, Alt Camp, DO Penedés

Climate / Inland Mediterranean with cool continental nights

Soil / Clay-limestone at 400-500 m altitude

In the heart of Alt Camp, within the Penedès DO, lies ERAVi, a family-run wine project that revives the centuries-old legacy of the Mas d'en Palau estate. Nestled between 400 and 500 meters above sea level, surrounded by mountains, forests, pastures, and the Gaià riverbed, they cultivate a vision of wine where rusticity, terroir, and craftsmanship have their own distinct voice.

After more than 30 years of inactivity, the Fernandez family reopened the winery in 2017 with the ambition of recovering native grape varieties and traditional practices. Old vines, spontaneous fermentations, barrel aging, and wines with gentle swirling to reflect the
personality of the homeland.

ERAVi works with small mountain plots: about 30 hectares spread over 48 plots, with low yields (≈ 3,000 kg/ha), which favors concentration, expression and character.